Updated May 4, 2021
West Side Ballroom is here for all of your event needs and the health and safety of our guests is our top priority. We have compiled the following list of NYS guidelines that should be considered when planning your event. For the most up-to-date info, visit NY Forward.
As of May 19, 2021, according to the NYS Governor's office:
We will continue to stay updated with state and local guidance and regulations regarding events and COVID-19. Should you have any questions or concerns, please contact us today!
Kayla Gonyea
General Manager
518-324-4777
kgonyea@cviarc.org
Order by Friday, February 11 12:00 PM
Monday, February 14 4:00pm to 6:00PM
.
Order by Wednesday, February 2 at 12:00 PM
Pick up Thursday, February 3 between 4:00 - 6:00 PM
Served with mashed potatoes, baked beans, vegetables, coleslaw and cornbread
Whether you're looking for a venue to accommodate a rehearsal dinner, an actual ceremony, or a reception, West Side Ballroom is masterful at creating beautiful memories in a unique setting. All of the rooms can be configured into a layout that is just right for you. Our event staff is always delighted to help with any set-up you may choose. Our event planner utilizes a unique organizational plan to ensure that no important detail of your special day is overlooked.
West Side Ballroom offers the finest cuisine, catered by Executive Chef Kevin Thornton, using only the freshest of ingredients with an added French flair. All meals are prepared to meet your specifications and budget.
253 New York Road
Plattsburgh, NY 12903
518.324.4777
518.561.2529
Kayla Gonyea, General Manager
Copyright © 2020 West Side Ballroom, all rights reserved.
Website design and hosting by Flight Creative Group.